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Bremer | Menu 2018

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【麻辣蝦】1.辣椒，蒜，蔥姜都切好。大蝦剪開整個背部，挑出蝦線，加生抽，鹽，料酒，淀粉少許拌勻，腌制20分鐘。鍋里熱油，加入辣椒，一半的蒜，蔥姜爆香。 2.倒入大蝦翻炒均勻，至變紅時，加入花生米和剩余

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beautifulcuisinesLate summer brings a bumper crop of zucchini — and with that comes a latent crop of

雞肉

pizza

紅油水餃

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Nagisa Sushi

小龍蝦攝影|攝影|靜物|玥不吃 - 原創作品 - ()

小龍蝦攝影|攝影|靜物|玥不吃 - 原創作品 - ()

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